Product Details
This white tea is grown at an elevation of 6,000 feet in the mist-covered Andes Mountains. Full bodied and dense with a lasting sweetness and notes of malt and maple.
Steeping Instructions
1 tbsp per 8 oz of water, 190°F, 3 minutes
This white tea is grown at an elevation of 6,000 feet in the mist-covered Andes Mountains. Full bodied and dense with a lasting sweetness and notes of malt and maple.
1 tbsp per 8 oz of water, 190°F, 3 minutes
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